Friday, 25 July 2008

My Chef 'N My Lamb.

第一次弄烤羊排，味道還可以，只是稍微烤太久。我給自己打4／10 分。 
Posted by at
Labels:

1 comment:

Souless said...

Additional 3 points from me
1 for the lamb
1 for the preparation
& 1 for the priceless taste

Thank you Chef!

26 July 2008 at 7:20 pm

Post a Comment

Subscribe to: Post Comments (Atom)